I bet you're jealous! Cassandra and I made this over the weekend. It's awesome and is going to last us a few days. It's groundbeef with caramelized Guinness onions wrapped in bacon and covered in a Guinness, honey, brown sugar glaze.
It's delicious, and was hard to wait for, we got so hungry the house smelled like sweet bacon. It took so long to bake because we put all 2lbs of beef together rather than make 2 loaves, sorry Cassandra.
The recipe is here: http://www.thegalleygourmet.net/2012/03/guinness-and-cheddar-meatloaf.html
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